Mom’s Chicken

Mom’s Chicken

My moms chicken from last night was so good, I thought I would share the recipe!


Buy regular chicken thighs and wing with bone and skin

Pre-heat oven to 500 degrees. 

Wash and cover with salt and pepper and place in a baking sheet pan 

Take slices of garlic glove (5 cloves) and stick it between the skin and the chicken 

Put the whole thing in the oven until the skin is all brown and crispy (about 30 minutes)

Zest lemon of 2 lemons and squeeze lemon juice on chicken 

Add a tablespoon of dried oregano 

Toss in a handful some pitted green olives to taste 🙂 

reduce heat for another half hour and Voila! 

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